- Appetizer: House Salad with Raspberry Vinaigrette Dressing
- Choice of:
- Grilled 10oz New York Steak
Served with Vegetables and Baked Potato - Baked Salmon with a Creamy Dill Sauce
Served with Vegetables and Rice - Grilled Chicken Breast topped with a Creamy Tarragon Sauce
Served with Vegetables and Rice - Sautéed Seafood Linguini with a Tomato Basil Sauce
(Shrimps, Scallops, and Calamari)
- Dessert: Finish with the Dessert of the Day and Choice of Coffee or Tea